Pork belly strips
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Pork belly strips, average weight of 500 g, frozen and vacuum packed.
What is it?
Sliced pork belly that’ll make an unforgettable treat. Grilling pork is characterized by its long fibres and its slightly fatty, rather tender and tasty flesh. Our cooking advice: given the delicacy and tenderness of this cut, we recommend cooking it in a pan, on the grill or on the plancha, but always over medium heat so as not to harden the meat.
Our Quebec-sourced meat is vacuum sealed and frozen in individual units. Basically, it’s wholesale meat that’s delivered right to your door. It’s the smartest choice for stocking up.
Renard meat is ideal for storing and hosting large barbecues.
A smart choice for real local meat at an affordable price. Renard is a project with values straight from Quebec.