3 L olive oil | St-Elias
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Extra-virgin olive oil. Cold extraction. Our oil is strictly made from traditional Koroneiki olives that are freshly harvested when they’re green at the beginning of the season in Messinia, Greece. Fresh herbal aromas are revealed as well as a subtle peppery finish. Thanks to its very low acidity level, it ranks among the best olive oils. 3 L bottle.
Winner of several global awards and the most prestigious olive oil quality competition in the world, St-Elias produces extra virgin olive oil in Kalamata using Koroneiki olives and traditional methods. Renard is proud to partner with a local to bring you high quality oil.