5 kinds of sausages with traditional flavours
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Five mixed packs of approximately 400 g of our Quebec sausages with traditional flavours; no added hormones or nitrite. Meat packages are vacuum frozen.
Traditional flavours: mild Italian, extra strong Italian, prime rib, beef pizza and breakfast-style pork and beef.
What is it?
Sausages are a barbecue staple, but they can also be pan-fried, baked or served in sauce. A very popular item, they generally get everyone on board and can easily be adapted to fit a wide range of recipes.
At Renard, we provide you with top quality sausages! Firm, tender and juicy, our butcher shop’s meat is less fatty and contains high quality protein.
Sausages are the easiest selection to provide your guests. Authentic and delicate, they come in a wide variety of options for a perfect marriage of flavours!
Our Quebec-sourced meat is vacuum sealed and frozen in individual units. Basically, it’s wholesale meat that’s delivered right to your door. It’s the smartest choice for stocking up.
Renard meat is ideal for storing and hosting large barbecues.
A smart choice for real local meat at an affordable price. Renard is a project with values straight from Quebec.
*** The photos displayed come from a stock photo bank, pending our official photos.