Wagyu Ground Beef
Free shipping on all orders of $200 or more anywhere in Quebec.
350 g of Wagyu beef ground meat, frozen and vacuum-packed.
What is it?
Ever wanted to try Wagyu beef in your favourite recipes? Here is your perfect opportunity to try the much sought-after taste of Wagyu beef.
The term wagyu refers to several Japanese cattle breeds. It stems from the juxtaposition of two words: wa, “Japan,” and gyū, “beef.” These breeds originated in Japan, where they split into several genetic lines (red and black) due to the terrain and the impossibility of making cattle travel within a feudal country that was often at war. They were originally bred for their power and strength in agricultural work. Today, the animals are intensively fattened to develop muscle mass.
The Wagyu we offer comes from Vermont (USA).
Our meat is vacuum sealed and frozen by the unit. Basically, it’s wholesale meat that’s delivered right to your door. It’s the smartest choice for stocking up.
Renard meat is ideal for storing and hosting large barbecues.
A smart choice for real local meat at an affordable price. Renard is a project with values straight from Quebec.
*** The photos displayed come from a stock photo bank, pending our official photos.