TOURTIÈRE-STYLE MEATLOAF BY CHEF JONATHAN MAYER

Meat: 1lb extra lean ground beef Ingredients: 1/4 cup shredded sweet potato 1/4 cup chopped onion 2 egg whites 1/4 cup breadcrumbs 2 tablespoons chopped celery 2 tbsp tourtière spices *see note Instructions: Preheat oven to 350 degrees. Mix all ingredients, form into a loaf, bake for 30 to 45 minutes. Serve with mashed sweet potatoes and your favorite vegetables. *Tourtière spice blend 1 tsp celery salt 1/2 tsp ground black pepper 1/2 tsp ground savory 1/2 tsp ground cloves 1/2 tsp ground cinnamon 1/2 tsp ground thyme 1/4 tsp dried mustard Enjoy your meal.