Recipes

Meat: 1 lb cubed pork Ingredients: 1 tsp garlic powder 1 tsp onion powder 1 tsp mustard powder 1 tsp chili flakes 1 tsp dried oregano 2 tsp crumbled feta cheese 1 tsp chopped fresh basil Salt and pepper Instructions: Mix the meat with the spices, let marinate for a minimum of 1 hour. For the assembly, you will need zucchini, cherry tomatoes and peppers of your choice. Cook on the barbecue for 10 to 20 minutes or until cooked to your liking. Serve with rice or a vegetable papillote. Enjoy your meal.

Meat: 1 lb cubed filet mignon Ingredients: 1 cup plain Greek yogurt 1 tsp dried thyme 1/2 tsp ground cinnamon 1 tsp ground cumin 1 tsp onion powder Salt and pepper Greek salad: 1 cup of Lebanese cucumbers cut in 4 1 cup of cherry tomatoes cut in 4 1/4 cup chopped parsley 1/4 cup chopped red onion 3 tbsp olive oil 1/4 chopped dill Salt and pepper Instructions: Mix all ingredients together. Let marinate for at least 1 hour. Barbecue on high heat for 15 minutes. Garnish with Greek salad and Greek yogurt. Enjoy your meal. 

Meat: 1 lb ground pork Ingredients: 4 hot dog buns 1/2 cup chopped basil 1/2 cup cilantro 1 egg 2 tbsp smoked paprika 2 tbsp ground ginger 1 tbsp honey 1/4 cup peppers, diced Garnishes: Diced tomatoes Feta cheese Kalamata olives Diced cucumbers Cilantro Tzatziki sauce Instructions: Mix all ingredients until smooth. Shape into hot dog-sized sausages. Cook on the barbecue for 15 to 20 minutes. Assemble hot dogs with toppings. Enjoy your meal.

Bacon: 1 lb bacon cut into large pieces Ingredients: 1/4 cup chopped onion 1 tbsp olive oil 1 tbsp chili flakes 1/2 cup coffee 1/2 cup brown sugar 1/4 cup maple syrup Instructions: Heat shallots and onion until translucent. Add bacon, cook until it starts to crisp up. Add remaining ingredients. Simmer for 20 to 30 minutes until smooth. Add to your favorite bread along with scrambled eggs. Enjoy your meal.